Cinnzeo Bakery Café Logo

Cinnzeo Bakery Café Franchise

Initial Franchise Fee $30,000
Number of units 49
Investment Level $200,001 ~ $300,000
Franchising Since 1997
Royalty Fee Royalty: 7% Advertising: 2%

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This Is How We Roll At Cinnzeo™
It’s Love, At First Bite!

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Actual investment range: $265,000 to $850,000 pending size and scope of location (includes initial franchise fee, all required start-up inventory and initial franchise partner training costs).

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Cinnzeo™ Offers More Than Just Cinnamon Rolls
Fresh baked by expertly trained Bakers throughout the day!

At Cinnzeo™ Bakery Café we have been welcoming guests to our bakeries since 1997 to enjoy our artisan
cinnamon rolls. We invite our guests to observe us expertly make our creations fresh, daily.
Only the best ingredients are in our artisan baking.
Our well- established brand is well known across Canada and internationally; we have been baking since 1987.
We are seeking enthusiastic Franchise Partners to join our team.

Roll with us and bring the Cinnzeo™ Swirl to your Community!

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The Perks of being a Cinnzeo™ Franchisee?

You build your future when you franchise with us. Cinnzeo™ is widely recognized, 100% Canadian Owned, and growing across the nation. If you have a passion for food and are industrious, we invite you to explore this opportunity! Our location format ranges from 150 sq. ft kiosk to 800+ sq. ft. bakery café, that offer more than just cinnamon rolls!

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What we offer to launch & establish the success of our franchise partners:

  • Initial stages: Once the Franchise Agreement is complete, we coordinate site selection, lease negotiation, construction coordination and a Turn-Key Bakery designs that includes all equipment. By means of this support, you focus on  your store opening, team member hiring/training, and learning everything you can about operating your own Cinnzeo™ Bakery Café.
  • Fiscal Suggestions: Your success equates to OUR success. We want to see you grow! Business measurements and processes are an integral part of the process and a well-planned and thorough business plan is encouraged.
  • We take the lead when it comes to marketing! Our team regularly plans, designs, and launches Marketing, Advertising, & Limited Time Offers throughout the year. We involve our franchise partners and appreciate their recommendations.
  • Access to our ‘Expert’ operations team: We are an email, text, or phone call away for any support you may require.
  • Initial, Ongoing, & All-Inclusive Training: We are always improving, learning and advancing our training to support our franchise partners to become experts in their field. Our “Cinnzeo™ Bakery University” (CBU) is online and available anytime.
  • Technology: From our Point-of-Sale system, electronic menu boards, and specifically selected bakery equipment, we provide our franchise partners with efficient systems and resources to ensure their focus remains on their team, guests, and location's successful operations.
  • Goals & Growth: We want to hear from our partner network. Our Franchise Advisory Council supports our forward planning. We ensure there are scheduled meetings that help determine a plan of action to better serve our guests, improve operations, and contribute to our partner’s success.
  • Reduction of Food Waste & Sustainability: We care about the values throughout our network. We have embraced less food waste and the deficits incurred from the wasted product. We are reducing our waste and increasing our focus on the environment by the way of improved recycling, progressive food waste programming and the elimination of single service materials in all our locations.

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Food, Franchise, & Business Trends 2022

  • The restaurant industry changed during 2020-2021 & emerged “COVID-Convenience”
  • Quick serve & fast food restaurants have embraced Curbside, Delivery, & Take-out alternatives. These channels still provide revenue streams & customers, possibly introducing new consumers to the brands through e-commerce.
  • January 2022, household expenditures on bakery goods, per person, amounted to $225; Canada retail sales of bakery products (as of March 2022) were $909 million.
  • A focus on consumer values; less waste, sustainability, and the environment. Consumers are more socially conscious now more than ever.
  • The Great Resignation: A large part of our day is at our job, individuals are placing importance on who they want to work for. Specifically why they work, for who, and how; with more emphasis on values and priorities.
  • Canada has the second-largest franchise industry in the world, USA has the largest.
  • Franchise operations started in Canada, since 2017, 86% are under the same ownership and 97% are still in business. Franchises have a higher rate of success than start-up businesses
  • A renewed emphasis to support 100% local & nationally owned businesses.

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